While all our meals come with mineral water or our house green tea. We offer other drinks both nonalcoholic and alcoholic! [ Gil prices are imaginary, no need to really pay this in game. All official workers will not charge actual gil for imaginary items. We are using a 10:1 ratio gil:dollars as it seems using the 100:1 gil:dollar ratio makes the end amount feel too high. ( 10gil = 1.00$ /100 yen/ 1 euro) ]
Some of the more traditional Doman style teas we have to offer. Unlike other teas we follow the Doman steaming process instead of fermenting process to preserve our green teas. They are grown in specific conditions and ways with even some variants on steam preservation to give the teas an array of different flavors and aromas.
One of the most common forms of Green Tea, Sencha like most of our teas is steamed instead of fermenting for preservation. It’s then kneaded and rolled into needle like shapes. It is our house green tea and is typically served right upon entry even to those not wishing for a meal to show our appreciation for the visit.
Sencha that is grown in the shade within Oyun’s garden prior to being harvested. This increases the sweetness and relaxing theanine in the tea. It has a mellower flavor and more subtle color compared to regularly grown Sencha.
Sencha that is grown in the shade longer than Kabusecha causing the caffeine levels to increase while the bitterness decreases which in return give the tea a sweeter flavor and distinct aroma. It has a clear beautiful jade like color when brewed.
Sencha that has been rolled into comma like shapes instead of being kneaded into needle shapes. It has a tangy, berry-like taste, with a long almondy aftertaste. It’s an aromatic tea smelling of tones of citrus, grass, and berries. It is steeped at a specific temperature for two minutes before being served.
Sencha that is mixed with roasted brown rice and small amount of matcha. It has a nutty flavor and aroma thanks to the roasted brown rice with a soft greenish color thanks to the matcha.
Our house Sencha that is roasted over charcoal giving it a darker color with a smoky aroma and slightly smoky flavor cutting through the bitterness.
Tea finely ground with stone mills, it has a similar growing process as Gyokuro. Unlike our other teas that are brewed in pot, matcha is a powdered tea that is placed within it’s serving cup. Hot water is poured over the powder and is than whisked with a special bamboo whisk until all the powder has been dissolved giving the tea a smooth, deep flavor and deep green color.
Other hot Beverages including teas that are not in Doman style.
A cup of freshly ground coffee with a side of Buffalo Milk and sugar for you to add to taste.
Freshly brewed double shots of expresso mixed in a variety of ways.
Mocha
Eorzecano
Cappuccino
Cafe au Lait
Macchiato
Latte
Dragon Pepper Spiced Mocha
Different teas for every occasion grown within Oyun's garden.
Thanalan
Chamomile
Lavender
Sun Lemon
Hawthorne Hut Honey
Mirror Apple
Galago Mint
Blood Currant
Freshly brewed then chilled, in regular or spiced!
Regular [Milk Tea]
Spiced [Thai tea]
It's water, you were expecting something fancy? Well, fine! A lush crisp taste of fresh Mineral water taken from the clearest of rivers and streams steaming from snowy peaks in Coerthas. Or something.
An array of juices that have been freshly gathered and juiced in house kept in chilled bottles and poured with or without ice upon order.
Mirror and Faerie Apple
La Noscean Orange
Lowland Grape
Prickly Pineapple
Honey and Sun Lemon
Flavorful house made syrup added to carbonated water in a tall glass with crushed ice and topped with fresh whipped cream. Flavors :
Peach
Rolanberry
La Noscean Orange
Cherry
Melon
A selection of different alcoholic beverages selected and mixed by Chanto.
Rice, water and white koji mold as the main ingredients. The alcohol content of nihonshu is typically about 10-20%. It is drunk either hot or cold, and it is usually filtered. Also comes in different flavors.
Pixie Plum
Mixed Citrus
Doman Pear
Pearl Ginger
Rum, campari--a mixture of herbs and fruits to create a reddish colored liquor with a bittersweet flavor--Lime juice and pineapple juice. This jungle bird will keep you on your toes with its bitter yet savory taste, making you long for more.
Clear spirits, Lychee, Cranberries. Red lotus is a sweet drink that brings sweet and a refreshing taste to the table.
An unsweetened tea and sparkling water with the help of rolandberries and sun lemons, makes this a treat for the ones that is wishing for a sweet drink.
Clear spirits, lemon juice, rolanberries, raspberries, blueberries and mangoes. The perfect cocktail for a classy night out. With the blend of various flavors, this fruity delight will satisfy all your tarty and sweet desires.
Soju, lemon juice, a Doman style yogurt. This cocktail is sweet and tangy with a reputation of being easy to drink.
Sake, clear spirit, green tea. Made out of our house green tea leaves, the flavour increases the sweetness of the sake and hides the clear spirits strong taste.
Served in a wooden single or double pint stein. [ 568ml = 1 pint ]
Smuggler - La Nocean Red
Lion's Brew - Gridanian Pale Ale
Guardsman - Ul'dahn Blonde
A single or double shot served on the rocks or neat with a garnish. 30g single 40g double
A single or double shot served on the rocks or neat with a garnish. 30g single 40g double--Don't worry, the rum's not gone!
Limsan Jolly Sailor
Whorlbreaker (Dark rum)
Captain Charlies White Rum
A single or double shot served on the rocks or neat with a garnish. 30g single 40g double
Delamoon
Remy IV
A single or double shot served on the rocks or neat with a garnish. 30g single 40g double
Oriental Spiced
Oiphra Red
Single Malt 60g Blended 40g
Summerford 12 year
Forgotten Springs 7 year
Firebrew (Cinnamon whiskey liquer)
La Noscean Apple Cider
Moggle Pom Pear Cider
Hunter Master (jaegermesiter)
Anise (Sambuca)